Chicken Roast

Chicken___ 1 and half kg
Crushed black pepper___ 1 table spoon
Ginger(chopped)___ 1 table spoon
Yoghurt___ 1 cup
Lemon___ 3 nos
Salt___ to taste
Oil___ 2 cup Mix well cleaned chicken pieces, ginger, garlic, yoghurt and salt into a boiler and boil on a low flame without adding water.
When water dries then stop the flame.
Take out the boiled chicken pieces from the boiler and place them separate.

Leave the boiler
as it is. Heat the oil into a frying pan.
When it becomes hot then add chicken pieces and fry them to golden brown and add them into boiler.
After adding the whole chicken spread chopped black pepper.
Add lemon juice and place the boiler on the pan and place on hean on a very low flame.
Delicious roast chicken is ready after 10 minutes.