Chicken White Qurma

Chicken___ 1 no
Water___ 1 cup
Ginger, garlic paste___ 2 table spoon
Whole black pepper___ 8 or 10 nos
Crushed white pepper___ 2 table spoon
Planta oil___ 1 cup
Salt___ to taste
Green chili___ 6 nos
Onion___ 250 grams(peeled)
Coconut___ half cup
Almond___ one cup(peeled)
Whole red chili___ 6 or 7 nos
Cinnamon___ 2 pieces
White cumin___ 1 tea spoon
Clove___ 5 or 6 nos
( Mix coconut and almond into yoghurt after grinding)

(Prepare the paste of onion, green chili, ginger and garlic with water)

Heat planta oil into vessel and make it brown after adding seasoning.
Fry on a low fire after adding onion mixture.
Remember that onion should not fry to brown.
Then add yoghurt mixture and fry for a while.
FRy after adding chicken, salt and white pepper until oil appears separately when it gives aroma add 1 cup of water and add whole red chili then heat for 15 minutes. Delicious white qurma is ready.